When it comes to Wagyu, most people think of the ultra-marbled Japanese A5 beef that melts in your mouth like butter. But there’s a new kind of Wagyu that just hit U.S. soil for the first time ever: Tankuro Wagyu, a rare type of beef that offers something different from the rest. And if you’re in the U.S., there’s only one place to get it—Pursuit Farms.
So, what makes Tankuro Wagyu different?
What Is Tankuro Wagyu?
Tankuro Wagyu is a unique blend of Black Wagyu and Shorthorn Wagyu, combining the best qualities of both. While traditional Wagyu is known for its extreme marbling and rich umami flavor, Tankuro Wagyu balances that buttery texture with a more robust, beef-forward taste.
The name “Tankuro” reflects this careful blend, creating a one-of-a-kind eating experience that stands apart from other Wagyu varieties.
How Is Tankuro Wagyu Different?
1. A More Balanced Marbling
If you love Wagyu but sometimes find it overwhelmingly rich, Tankuro Wagyu is the perfect middle ground. The marbling is still luxurious, but it’s paired with a firmer texture and deeper, more pronounced beef flavor, which is a direct influence from its Shorthorn genetics.
2. Unique Breeding & Raising Techniques
Tankuro Wagyu cattle are raised using traditional Japanese farming techniques that emphasize quality over quantity. Their diet includes high-quality grains and natural forage, which helps develop that signature marbling while keeping the meat flavorful and tender.
3. The Eating Experience
When cooked, Tankuro Wagyu delivers an incredible balance of juiciness, tenderness, and a hearty beefiness that you won’t find in typical Wagyu cuts. Whether seared in a cast iron pan or grilled over open flames, it offers an unforgettable bite that lingers on the palate.
Why You Can Only Get Tankuro Wagyu at Pursuit Farms
Pursuit Farms is the ONLY supplier of Tankuro Wagyu in the U.S. No grocery store, steakhouse, or online butcher carries it, making this one of the rarest beef experiences you can have outside of Japan.
Founded by Chef Erik Sun, Pursuit Farms is known for sourcing some of the finest Wagyu in the world. Their relationships with top Japanese farms ensure that every cut is authentic, never frozen, and of the highest quality.
Pursuit Farms has been recognized by publications like Business Insider as offering some of the best Wagyu beef in America, and now they’re bringing something entirely new to the table with Tankuro Wagyu.
How to Try Tankuro Wagyu
If you’re curious about what makes this beef so special, Pursuit Farms offers the Tankuro Wagyu Special Set, a curated selection that allows you to taste the rarest Wagyu available in the U.S.
This isn’t just another luxury cut of meat—it’s a culinary experience. Whether you’re a steak connoisseur, a Wagyu lover, or someone who just appreciates high-quality food, Tankuro Wagyu is something you need to try at least once.