PursuitFarms Update – Double-Thick A5 Striploins Returning This Week
We’ve seen growing demand from chefs and home cooks for thick-cut A5 striploins, and we’re excited to share that they’ll be back in stock at the end of this week.
A thicker cut delivers a true steakhouse-style experience:
Fuller mouthfeel– every bite highlights the rich, buttery texture of authentic A5 wagyu.
Perfect sear– the extra thickness creates a deep, golden crust while keeping the interior tender and juicy.
More versatility– reverse sear, low-and-slow, or the classic steakhouse method, all with outstanding results.
Chefs love the double-thick cuts for their dramatic presentation and the “wow” factor they bring to the table. Home cooks value how forgiving they are—harder to overcook and ideal for sharing.